Perhaps involuntarily, the adductor pollicis muscle in her hand twitched. “We’ll start with the appetizers,” I said. Once comfortably seated in a booth (Mom: “I chose one away from everyone else so we could talk honestly about the food.”), I opened the clamshell containers one by one revealing a steaming-hot, sumptuous Panda Express repast and looked across the table to my mom. Perhaps more shockingly, neither were the Panda Express workers. I told my mom what was happening - that I needed to taste through the menu and wanted her opinions, so she was not fazed when I ordered three “big” plates featuring three entrees each, plus all the sides, plus all the various appetizers, plus the chocolate chunk cookies sitting in front of the cash register. Under the neon light of a Panda Express video on the wall above us extolling the virtues of joining the Panda Express team, we tried 18 different Panda Express menu items. Plus, cook them on the grill, in the oven, or on the stovetop! A super versatile and delicious dish.One night in June, I took my mother to a Panda Express in a mall. Make this with chicken thighs, chicken breasts, or my favorite, chicken tenderloins. You can also try out some more of my most popular takeout dishes.Ĭopycat recipe for the panda express teriyaki chicken sauce. If you loved this Panda Express teriyaki chicken recipe, try out my Panda Express honey sesame chicken. However, you can also grill, air fry or oven bake the chicken. At this point, the marinade should be gone as well. Continue simmering until the chicken is fully cooked. Bring the marinade to a simmer and allow it to simmer for four minutes.įlip the chicken over and continue cooking for another four minutes. Once ready to cook, heat a large pan over medium high heat.Īdd all of the ingredients, including the chicken and marinade, into the pan. However, if you are low on time, you can just marinate it for a few minutes. Combine all the ingredients, including the chicken, into a baggie or a covered dish and set in the fridge for about 30 minutes. Fork up the chicken a little to allow the marinade to penetrate the chicken. How to Make Panda Express Teriyaki Chicken I use the Swerve brand however, Splenda has a brown sugar blend, and, alternatively, you can use regular brown sugar. Brown Sugarīrown sugar replacement is a staple in my household, it is great on so many dishes. But, please me mindful of the sodium content if you are not using a low sodium version. However, you can use a regular soy sauce. It will not only be used for the sauce however, also be utilized to coat the chicken in the breading mixture. I use a gluten free, low sodium soy sauce here. However, if you prefer a different cut of chicken, you can certainly use that. However, I personally prefer this with chicken tenderloins as they are very tender and become very flavorful in this marinade. You can make this dish with chicken thighs or chicken breasts and slice them into thin strips, which is more typical of Panda Express. Just make sure you have your preferred cooking equipment. This is typically made grilled however, you can make this on the stovetop, in an air fryer, or in the oven. What you Need for Panda Express Teriyaki Chicken Serve this chicken with rice and veggies!.I personally prefer this with chicken tenderloins as they are very tender and become very flavorful in this marinade. You can make this dish with chicken thighs or chicken breasts and slice them into thin strips, which is more typical of Panda Express.Typically, this would be grilled however, you can also cook these on the stovetop, in an air fryer, or in the oven. You can cook the chicken however you like.
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